Red Wine Anti-Oxidant May Stops Stress in the Brain
New research has revealed that the plant compound resveratrol, which is found in red wine, displays anti-stress effects in the brain.
New research has revealed that the plant compound resveratrol, which is found in red wine, displays anti-stress effects in the brain.
According to a recent study, more than half of new drugs entering the German healthcare system do not add any benefit.
An alarming new study reveals an increase in heart attacks are occurring men and women in their thirties and younger. Youngest heart attack survivors have same likelihood of dying as survivors 10+ years older; substance abuse may be contributing to trend.
A higher intake of vitamin C is crucial for metabolic syndrome patients trying to halt a potentially deadly cycle of antioxidant disruption and health-related problems, an Oregon State University researcher says.
A new study offers insights that may explain the diet’s 25% reduction in heart disease risk for American women.
A new study Finland shows that a moderately high intake of dietary cholesterol or consumption of up to one egg per day is not associated with an elevated risk of stroke.
Within the last week, I’ve learned some pretty devastating information about the generic drug industry that I want to share with you.
A group of chemical and biomolecular engineers has determined that elderberries can help the fight against influenza, by reducing symptoms and severity of the virus.