Recently, the Clean Label project recently tested 131 of the best selling animal-derived and plant-based protein powders in the US for heavy metals, over 100 pesticides, BPA/BPS and other toxic contaminants.
Last week, I shared with you the dangers of a gluten-free diet- increased heavy metal exposure due to eating more rice. Fortunately, Irish researchers have made a breakthrough in discovering how to lower worrying levels of arsenic in rice that is eaten all over the world.
Are you eating a gluten-free diet? While eliminating gluten is associated with certain health improvements, a new study reveals a hidden danger.
A new University of Washington study that tested 65 wines from America’s top four wine-producing states — California, Washington, New York and Oregon — found all but one have arsenic levels that exceed what’s allowed in drinking water.