Did you know that owning a dog can reduce your risk of death of all causes by 24% and 65% reduction in dying from this a certain health condition?
A recent report that received a lot of media attention worldwide declared that there’s no danger to eating red meat. Is that the truth and what the report actually found? And discover how nutrition experts responded to these claims.
Researchers found 3 key ingredients have been found to protect against heart disease and cancer, especially for smokers and heavy drinkers.
Stress is much more harmful for young and middle-aged women with cardiovascular disease than for other patients, new research indicates.
Sitting for long periods of time has been linked to increased risk of cardiovascular disease and early death, but a new study suggests that not all types of sitting are equally unhealthy.
A new study offers insights that may explain the diet’s 25% reduction in heart disease risk for American women.
A new study Finland shows that a moderately high intake of dietary cholesterol or consumption of up to one egg per day is not associated with an elevated risk of stroke.
A large, international study shows daily low-dose aspirin has no effect on healthy life span in older adults.