Can a Nutritional Supplement Prevent Bad, Even Criminal Behavior?
Something as simple as a dietary supplement could reduce disruptive, even abusive behavior, according to newly released research.
Something as simple as a dietary supplement could reduce disruptive, even abusive behavior, according to newly released research.
Omega-3s from fish pack a stronger punch than flaxseed and other oils when it comes to cancer prevention, according to a first-ever University of Guelph study.
Two new studies link specific nutrients to the structure and function of brain regions that are particularly sensitive to aging and neurodegenerative disease.
Air pollution is a contributing factor to the development of several diseases, including heart disease, lung disease, strokes, prematurity, brain damage, kidney disease and diabetes. A new study determined a nutritional supplement can reduce air pollution induced tissue and organ damage.
Eating foods rich in omega-3 fatty acids may lower the risk of death from heart attack. This is the finding of new research published in JAMA Internal Medicine.
Do organic milk and meat contain more beneficial omega-3 fatty acids than conventionally produced products? Discover what researchers who conducted systematic literature reviews and analyzed data from around the world found.
A new study published in the American Journal of Clinical Nutrition found that consuming tree nuts, such as walnuts, may lower the risk of cardiovascular disease.
Here are some steps you can take to protect your brain from the ravages of age.